Summary
Join us on Valentine’s Day 2025 for one of a kind chocolate inspired dinner by Michelin trained private chef Eniko Fejer from Chef to Home.
Details
People have adored cacao for more than 3000 years, but it was only in the last 500 that we started getting sweet on it. Our menu will showcase parts or forms of cocoa on every dish!
Give the gift of chocolate experience this Valentine’s Day when your senses will be stimulated by one of the world’s most delicious aphrodisiacs! Chef to Home by Eniko Fejer is a Norfolk based bespoke hospitality service in the comfort of the guests’ home or chosen venue. Before settling in Norfolk Eniko spent 15 years cooking in professional, Michelin starred kitchens all over Europe.
This will be our second pop-up dinner hosted by the stunning Little Massingham Manor (PE32 2JU) on Friday 14th Feb2025.
Guest feedback about our previous event:
“The food was exquisite, the wine pairing was spot on, and the other participants were fun and engaging. Can’t wait to do another Eniko meal.”
“An absolutely fantastic experience with beautifully presented and cooked food. It begs the question as to whether a Michelin star has ever been awarded to a pop up restaurant? If not this could be the first.”
Menu and more details will be released in January.
Wine flight is available on the evening at additional cost.
Please follow the link below to book your tickets direct with Eniko Fejer!
Valentines Day Chocolate Dinner – Chef to Home